AED 40.00
Perfectly baked golden buttery, flaky, viennoiserie pastry.
(d, g)
Fondant glazed, flaky, crispy viennoiserie rolled with cinnamon sugar and raisins.
(d, g)
Flaky pastry topped with tomato confit pesto and boconcini cheese.
(g, e, d, n, v)
Buttery, flaky pastry filled with turkey ham, cream cheese, and emmental cheese topped with mixed seeds.
(d, g)