
AED 220.00
Burnt Cheese Cake with a soft and creamy texture.
(e, d, n, g)

Baked cream cheesecake on Lotus cookie base topped with Lotus cookie paste

A buttery shortbread crust filled with lemon custard and topped with golden italian meringue.
(e, d, n, g)

A soft red velvet sponge filled with caramel and a silky cream cheese frosting.
(e, d, n, g)
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